beefless strips™ versatile and easy to use

ingredients
gardein™ beef: water, soy protein, vital wheat gluten, natural flavors (from plant sources), garlic powder, onion powder, pea protein, carrot fiber, organic beet root fiber, organic evaporated cane juice, malt extract, yeast extract, sea salt. storage
this product will maintain its quality over a twelve month period when stored frozen in its unopened packaging. once the bag contents have been opened and thawed keep refrigerated and use within 3-4 days.
cook until the internal temperature reaches a minimum of 165°F (74°C).
suited for: stir fries, curries and other sauced dishes (medium to high pH sauces).
sauté from frozen: 3-4 minutes in an oiled non-stick pan until golden brown. let rest for one minute before serving.
microwave: for best results when using a microwave, heat gardein™ beefless strips in sauce or covered in a fajita or quesadilla to prevent drying.
tip: gardein™ frozen product can be added to prepared sauces at the final stages of cooking. For best results, brown first, then add to sauce. gardein™, like meat, performs best when allowed to rest after cooking and is not served piping hot. do not overcook.
