chick'n strips™ versatile and easy to use
ingredients
gardein™ chick'n: water, soy protein isolate*, vital wheat gluten*, yeast extract, natural flavors (from plant sources), organic cane sugar, expeller pressed/canola oil, sea salt, onion powder, pea protein, carrot fiber, extractives of paprika & tumeric. storage
this product will maintain its quality over a twelve month period when stored frozen in its unopened packaging.
nutrition facts
preparation
cook until the internal temperature reaches a minimum of 165°F.
suited for: stir fries, curries and other sauced dishes (medium to high pH sauces).
sauté from frozen: 3-4 minutes in an oiled non-stick pan until golden brown. let rest for one minute before serving.
microwave: for best results when using a microwave, heat gardein™ chick'n strips in sauce or covered in a fajita or quesadilla to prevent drying.
tip: gardein™ frozen product can be added to prepared sauces at the final stages of cooking. For best results, brown first, then add to sauce. gardein™, like meat, performs best when allowed to rest after cooking and is not served piping hot. do not overcook.
