Feast your eyes on these scrumptious-looking Instachef creations! Gardein Instachefs have been cooking up a storm this fall, and have got our stomachs growling. Ramen, sweet and savory salads, veggie sautés – we can’t get enough of this creative cookery!

@mafaldism’s sweet and savory lunch of grilled crabless cake looks divine, with dried tomatoes, pesto, lime, and cilantro, and a side of raspberry-lime balsamic salad.

Sarah Marie, on Instagram as @floralhairglasses, created a comfort fave of ramen and mandarin chick’n with sriracha –  perfect to curl up with a cold night!

Hannah’s vegan chick’n salad @passionatelyplantbased has got the flavors of fall with maple-toasted pecans and coconut bacon. The chick’n salad, made with teriyaki chick’n strips, celery, green onion, grapes, apple, onion, parsley, dill, dijon mustard, and vegan mayo is served over avocado and spinach for a tasty autumn lunch!

Mignon Nusteling’s lunch of spelt bread with lettuce, red onion, avocado-chili-mint-pistachio salad and beefless burger takes vegan burgers to the next level! See more @mignonnus!

A perfect weeknight dish – chipotle lime crispy fingers with sautéed kale, bell peppers, carrots and onions with rice from Sally McIntyre, on Instagram @sallys_vegan_journey.

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